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Spring Wheat Quality
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Spring Wheat Quality
Spring wheat quality analysis is done at NDSU under the direction of Dr. Senay Simsek and a group of technicians and graduate students. The lab is responsible for analyzing samples from both the spring wheat and winter wheat breeding programs, performing quality analysis on cargo and overseas varietal analysis (OVA) samples and the annual crop quality report samples.
Links
NDSU Wheat Quality Page
Provides information on projects and research at NDSU's Wheat Quality Lab.
N.D. HRS Variety Selection Guide
Provides information about hard red spring wheat varieties available, their agronomic traits, disease resistance and quality characteristics.
Documents
2022 Hard Red Spring Quality Report
2021 HRS Quality Report
2020 Hard Red Spring Wheat report
2019 HRS Quality Report
2018 HRS Quality Report
2017 HRS Quality Report
2016 HRS Quality Report
Wheat Quality
Durum Quality
Spring Wheat Quality
Wheat Breeding
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